Below you'll find a list of all posts that have been tagged as “Mesones Sacristía”
Sweet, velvety cremita quickly became my favorite dessert while visiting Puebla, Mexico. It’s a simple custard-like dish thickened with cornstarch. Once home, I longed for a portion of the delicacy and literally squealed when I discovered the recipe in our packet from a cooking class we attended at Mesones Sacristía de la Compañia. However, I quickly realized that several details …
Few modern hotels have distinguishing features. However, in Puebla, all of the hotels we visited were in interesting historic buildings. The architecture alone was enchanting, and the rooms were tranquil refuges from modern glitz. Historic and avant-garde features combined to create fascinating contrasts, each making the other more interesting. Additionally, each property included a restaurant serving both classic and contemporary dishes. …